Been trying to eat more fish lately, so I Picked up a flillet of tilapia and a zucchini on the way home from work today. I smeared the fillet in some good olive oil and then cooked it in a few tablespoons of butter for about 5 minutes. I sauteed the zucchini in some olive oil as well for about ten minutes, sprinking salt and peppper a few times.
-
- Tilapia Cooking in the pan
-
- Sauteed Zucchini
